by stamariamis@psu.edu.ph | Jul 27, 2021 | TRAINING SERVICES
Nutrient management involves using crop nutrients as efficiently as possible to improve productivity while protecting the environment. The key principle behind nutrient management is balancing soil nutrient inputs with crop requirements. When applied in proper...
by stamariamis@psu.edu.ph | Jul 27, 2021 | TRAINING SERVICES
Given that we are currently in a difficult situation, it is critical that we understand how to live our lives, despite the fact that the majority of Filipinos, as well as the economy, have been affected by the COVID 19 pandemic. The majority of sectors were affected,...
by stamariamis@psu.edu.ph | Apr 27, 2021 | PSU Sta. Maria Extension, TRAINING SERVICES
A national average of 12% rejects and wastes of mango production is realized annually (BAS, 2010). This level of losses is sometimes higher in Pangasinan as it experiences typhoons, strong winds, untimely harvest and pests and diseases. These are the common factors...
by stamariamis@psu.edu.ph | Apr 27, 2021 | PSU Sta. Maria Research
A national average of 12% rejects and wastes of mango production is realized annually. This includes production of Pangasinan as it experiences typhoons, strong winds, pests and diseases. These are only few factors that affect the quality production of mangoes. Mango...
by stamariamis@psu.edu.ph | Feb 21, 2020 | OUTREACH PROJECTS
The Office of the Vice President for Research, Extension, and Innovation (OVPREI), headed by Dr. Paulo V. Cenas together with Dr. Honorio L. Cascolan (CED, PSU-SM), visited the farthest barangay of San Nicolas, Pangasinan to meet the different stakeholders in the...
by stamariamis@psu.edu.ph | Sep 12, 2019 | TRAINING SERVICES
“Organic Backyard Container Gardening” project, spearheaded by PSU Sta Maria BS in Agriculture and Agribusiness Management program at Brgy. Paitan, Sta Maria, Pangasinan September 6, 2019 A training activity/project for organic farming using container or used...
